Locavore Philosophy – Does it hold a Business Opportunity for you?
The harsh economic environment has many out-of-work entrepreneurs searching for fresh business niches. One area that appears to have become more popular over the last seven years is the ‘from farm to table’ eating concept. This business niche could be divided into several smaller business opportunities for an entrepreneur armed with energy, motivation and the protection provided by California business insurance.
This specialized way of presenting and eating locally sourced, organic food is known as subscribing to the “locavore” philosophy, with the people who grow the food known as locavores. Although it sounds trendy, the reality is that locavore’s roots go back to the days of bartering and supporting the people in your village or region.
With some quality research you may find a potential business niche within the locavore movement. Taking your skills into account, you could consider growing organic herbs, lettuce and strawberries; or perhaps raising free range hens and ducks for their eggs may interest you more. Should you reside in an area where locavore cafes and restaurants prosper, you could consider an innovative transportation system to get the produce to the various restaurant kitchens on time and in the best condition possible. Of course, the jewel in the crown might be opening your own café, offering the best locavore food in the region.
Take your time and do your research carefully and you may find locavore the business opportunity you’ve been searching for. No matter which niche you choose, it’s a wise idea to organize the appropriate California business insurance coverage for your new enterprise.
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